Household Ingredients Compared  ›  Marinated and ready-to-cook meat (Singapore)

Marinated and ready-to-cook meat: what's actually in it?

Marinated meat is raw meat plus a marinade — and the marinade is where the ingredients are. A plain chicken breast has one ingredient; the same breast marinated has ten or twenty, and the second ingredient is very often sugar. This page covers raw meat sold marinated and ready to cook (pan-fry, air-fry, grill or stir-fry at home) in Singapore supermarkets: chicken, pork and beef, including satay with its sauce, char siew and bulgogi. Cooked ready meals, frozen dumplings and sausages are separate categories.

This page does not give a health score or a “best” pick. It shows the ingredient list as printed and flags what is in it.

The headline, in 30 seconds

At a glance

ProductPack size (as printed)TypeFirst ingredientCountry of manufacture (as printed)
Golden Chef Chicken Bulgogi — Spicy250gChicken, KoreanChickenSingapore
Golden Chef Cantonese Char Siew220gPork, char siewPorkNot stated
Golden Chef Singapore Pork Satay — Unskewered300gPork satay + saucePorkSingapore
Golden Chef Lau Pa Sat Satay Street — Beef, Unskewered300gBeef satay + sauceBeef (list headed “Beef Satay” on a chicken-headed page — see note)Singapore
MasterGrocer Marinated Chicken Breast — Classic Original2 × 125gChicken breastChickenSingapore
Cut Butchery Marinated Teriyaki Chicken Chop250gChicken leg, teriyakiChicken boneless legNot stated
Cut Butchery Thai Tom Yum Marinated Chicken Bitesnot statedChicken bites, tom yumChicken bitesNot stated
FairPrice Frozen Pak Satay with Gravy — Chickennot statedChicken satay + sauceChickenSingapore

Panelled with verbatim lists: 8 products. Seen but not verified: 8 products (see list below). No prices are shown: they change weekly and would go stale. This site compares ingredients only, and gives no health score, ranking or “best” pick.

Golden Chef Chicken Bulgogi — Spicy

Pack size: 250g · Made in: Singapore (as printed)

Ingredients (FairPrice Singapore ingredient section): Chicken, Sugar, Chilli Paste [Corn Syrup, Wheat Flour, Red Pepper Seasoning Paste (Red Pepper Powder, Salt, Garlic, Onion), Defatted Soybean Powder, Salt, Wheat, Rice Powder, Grain Alcohol, Monosodium Glutamate (Flavour Enhancer), Koji], Sesame Oil, Salt, Dry Red Chilli, Garlic, Ginger and Spices (Black Pepper)

Ready to cook; stir-fry 8–10 minutes. Made from chicken leg meat, no artificial preservatives or artificial colourings added (per FairPrice). Allergen advice: contains soybean, wheat and sesame seed. Allergen: soybean, wheat, sesame Origin: Singapore Via: FairPrice

Golden Chef Cantonese Char Siew

Pack size: 220g · Made in: Not stated (as printed)

Ingredients (FairPrice Singapore ingredient section): Pork, Sugar, Char Siu Sauce {Sugar, Soy Sauce [Soybean, Wheat, Salt, Sugar, Flavour Enhancer (E621), Preservative (E211), Acidity Regulator (E296), Colour (E150A)], Oyster Sauce [Sugar, Oyster Extract (Oyster, Salt), Salt, Flavour Enhancer (E621), Modified Corn Starch, Wheat Flour, Colour (E150A)], Salt, Fruit Sauce {Spirit Vinegar, Sugar, Tomato Paste, Date Puree, Apple Puree [Apple, Antioxidant (E300)], Stabiliser (E1442), Salt, Natural Flavouring, Raisins Paste, Barley Malt Extract, Orange Comminute (Orange Juice, Orange Peel, Orange Oil), Lemon Comminute (Lemon Juice Concentrate, Lemon Peel, Lemon Oil), Onion Powder, Garlic Powder}, Sesame Paste (Sesame Seed, Groundnut Oil), Spices}, Liquid Egg and Dark Soy Sauce [Soybean, Colour (E150A), Wheat Flour, Salt, Sugar, Preservative (E211)]

The longest list on this page. Sugar appears three times (as an ingredient, inside the char siu sauce, and inside the soy and oyster sauces). Flavour enhancer E621 (MSG) appears twice; preservative E211 appears twice. Liquid egg is in the marinade. Allergen: soybean, wheat, egg, sesame, groundnut, oyster, barley Via: FairPrice

Golden Chef Singapore Pork Satay — Unskewered

Pack size: 300g · Made in: Singapore (as printed)

Ingredients (FairPrice Singapore ingredient section): Ingredients For Pork Satay: Pork, Satay Marinade Sauce {Spice Paste (Turmeric, Shallot, Lemongrass, Ginger, Garlic, Galangal), Seasoning [Sugar, Charcoal Oil (Palm Olein, Synthetic Flavouring, Paprika Extract, Tocopherols (Antioxidant)), Cumin, Spices], Tartrazine (Colour)}, Vegetable Oil, Salt and Sodium Bicarbonate (Stabiliser). Ingredients For Satay Sauce: Peanut, Water, Palm Oil [Palm Olein, Butylated Hydroxyanisole (Antioxidant), Polydimethylsiloxane (Anticaking Agent)], Sugar, Shallot, Onion, Turmeric, Chilli Paste [Chilli, Water, Salt, Benzoic Acid (Preservative)], Kecap Manis [Sugar, Water, Salt, Soy, Wheat, Sodium Benzoate (Preservative), Vegetable Stabilizer], Lemongrass, Garlic, Candlenut, Galangal, Spices and Chilli.

Two lists, panelled as printed: the meat list and the sauce list. Manufactured in a facility which also processes milk, nuts, gluten, eggs, peanuts, soy, fish and crustacean. Allergen: peanut, soybean, wheat Via: FairPrice

Golden Chef Lau Pa Sat Satay Street — Beef (Unskewered)

Pack size: 300g · Made in: Singapore (as printed)

Ingredients (FairPrice Singapore ingredient section, as printed on the Lau Pa Sat pages): Ingredients For Beef Satay: Beef, Sugar, Lemongrass, Turmeric, Kecap Manis [Sugar, Water, Salt, Soy, Wheat, Sodium Benzoate (Preservative), Vegetable Stabilizer], Shallot, Cumin, Charcoal Oil [Palm Olein, Synthetic Flavouring, Paprika Extract, Tocopherols (Antioxidant)], Palm Oil [Palm Olein, Butylated Hydroxyanisole (Antioxidant), Polydimethylsiloxane (Antifoaming Agent)], Ginger, Coriander, Baking Powder [Wheat Flour, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate, Calcium Dihydrogen Phosphate)], Salt, Garlic, Galangal and Colours (Sunset Yellow Fcf, Tartrazine). Ingredients For Satay Sauce: Peanut, Water, Palm Oil [Palm Olein, Butylated Hydroxyanisole (Antioxidant), Polydimethylsiloxane (Antifoaming Agent)], Sugar, Shallot, Onion, Turmeric, Chilli Paste [Chilli, Water, Salt, Benzoic Acid (Preservative)], Kecap Manis [Sugar, Water, Salt, Soy, Wheat, Sodium Benzoate (Preservative), Vegetable Stabilizer], Lemongrass, Garlic, Candlenut, Galangal, Spices and Chilli.

Flag — page mix-up: the FairPrice page headed for the Lau Pa Sat Chicken satay carries the ingredient block headed “Ingredients For Beef Satay”, and the page headed for the Beef satay carries a block headed for chicken satay. The beef list above is panelled exactly as printed on the chicken-headed page, under the beef product name, with the mix-up stated — the two blocks were not silently swapped, and the SG pack must settle which list belongs to which product. Allergen: peanut, soybean, wheat Via: FairPrice

MasterGrocer Marinated Chicken Breast — Classic Original Flavour

Pack size: 2 × 125g · Made in: Singapore (as printed)

Ingredients (FairPrice Singapore ingredient section): Chicken, Water, Whey Protein Powder (Milk), Salt, Sugar, Natural Flavouring, Sodium Bicarbonate, Citrus Fiber, Onion Powder, Garlic Powder, White Pepper. Contains: MILK.

FairPrice, origin Singapore. Fresh marinated chicken breast, pan-fry / air-fry ready, no preservatives, no artificial colouring and no added additives (per FairPrice). Product type: kampong chicken. Whey protein powder is in the marinade — hence the milk allergen on a chicken product. Allergen: milk Origin: Singapore Via: FairPrice

Cut Butchery Marinated Teriyaki Chicken Chop

Pack size: 250g · Made in: Not stated (as printed)

Ingredients (FairPrice Singapore ingredient section): Chicken Boneless Leg, Soy Sauce, Sugar, Fermented Seasoning, Amino Acid Solution, Apple Vinegar, Starch, Caramel Colour, Soybeans, Sesame Seeds

Boneless chicken leg in a housemade teriyaki marinade. Thaw and pan-fry or bake. Distributed by Cut Butchery Grill Pte Ltd, Singapore. Allergen: soybean, sesame Via: FairPrice

Cut Butchery Thai Tom Yum Marinated Chicken Bites

Pack size: not stated · Made in: Not stated (as printed)

Ingredients (FairPrice Singapore ingredient section): Chicken Bites, Tom Yum Paste, Cilantro, Fish Sauce, Brown Sugar, Ginger, Lemongrass, Shallots, Garlic, Fresh Lime, Chilli

The shortest marinated-meat list on this page — eleven recognisable ingredients, no E-numbers, no flavour enhancer listed. Stir-fry or grill till cooked. Distributed by Cut Butchery Grill Pte Ltd, Singapore. Allergen: fish Via: FairPrice

FairPrice Frozen Pak Satay with Gravy — Chicken (Pan Fry)

Pack size: not stated · Made in: Singapore (as printed)

Ingredients (FairPrice Singapore ingredient section): Chicken Satay: Chicken, Sugar, Salt, Turmeric, Garlic, Shallots, Ginger, Lemongrass, Galangal, Coriander, Cumin, Fennel. Satay Sauce: Peanuts, Water, Vegetable Oil, Sugar, Salt, Chilli, Coconut Milk, Tamarind, Fennel, Cumin, Coriander, Galangal, Garlic, Shallots, Lemongrass, Ginger.

FairPrice, origin Singapore. Traditionally marinated, no MSG (per FairPrice). Frozen, with gravy vacuum-packed alongside. Two lists, panelled as printed. Allergen: peanut Origin: Singapore Via: FairPrice

Seen but not verified — do not panel until checked

Nutrition — what the numbers say

All figures in the table are as sold, per 100 g unless a separate per-serving table says otherwise. Sugars are total sugars as printed, not added sugars, unless the source states added sugars separately. No official Singapore Nutri-Grade (A–D) was found printed on any of these listings in this pass, so none is quoted here; no grade has been assigned.

Salt and sodium: salt = sodium × 2.5. The table shows sodium as printed (in mg) with the salt equivalent in brackets. Sodium is not presented as salt, and salt is not presented as sodium.

Total vs added sugars: Singapore packs list total sugars, not added sugars. A total-sugars figure is never labelled here as “added sugar”. The ingredient list remains the evidence for added sugar (sugar, glucose syrup, invert sugar syrup) versus naturally occurring sugars (lactose in milk/cream).

Open Food Facts is a community database and is flagged as secondary where used: the pack and the retailer nutrition section take precedence if they disagree. Figures marked “not stated” were not in the source retrieved; they are not estimated, borrowed from another variant, or copied across flavours.

Per 100 g, as sold

ProductEnergyProteinTotal fatSaturated fatCarbohydrateSugarsSodium (salt equiv.)
No product — no per-100 g panel was verified in this passnot statednot statednot statednot statednot statednot statednot stated

Click a column header to sort. Rows marked “not stated” always sort last — a dash is missing data, not zero. Salt equivalent = sodium × 2.5, shown in brackets.

Seen but not verified (nutrition): no per-100 g nutrition panel was verified in this pass for any marinated product on this page. FairPrice ingredient sections retrieved for this category give ingredients but no nutrition panel in the sources retrieved, and no per-100 g panel was taken from a generic database — a generic marinade figure would not describe the pack on the shelf. The nutrition figures for marinated meat therefore remain unverified until an SG pack panel is photographed. What can be said without a panel: sugar is the second ingredient in most marinades panelled here, so the sugars figure on a pack panel will not be the plain meat's figure; and satay sauce adds peanuts, palm oil and sugar on top of the meat.

How to read the label — the jargon, in plain English

Bulgogi
Korean marinated meat, usually with sugar, soy, sesame oil, garlic and ginger. The marinade is sweet — sugar is the second ingredient here.
Char siew / char siu
Cantonese roast pork in a sweet, savoury marinade. The Golden Chef version's marinade is built on char siu sauce, oyster sauce and fruit sauce, with sugar throughout.
Satay
Skewered or unskewered meat marinated in spices (turmeric, lemongrass, galangal, cumin), served with a peanut sauce. Two lists: the meat and the sauce.
Kecap manis
Sweet soy sauce (sugar, water, salt, soy, wheat). It appears inside satay marinades and sauces, and adds sugar beyond the sugar listed on its own.
Charcoal oil
A flavoured oil used in satay marinades to mimic charcoal-grilled flavour. It is palm olein with synthetic flavouring, paprika extract and tocopherols.
E621 (monosodium glutamate / MSG)
A flavour enhancer. It appears in the Golden Chef char siew sauces and in the bulgogi chilli paste. The FairPrice satay states no MSG — that claim is specific to that product, not to the category.
E211 (sodium benzoate)
A preservative. It appears in the char siew soy sauces and in kecap manis.

What this page is not

Sources and method

Checked 12 November 2026 from: FairPrice Singapore ingredient sections (Golden Chef Chicken Bulgogi Spicy, Cantonese Char Siew, Singapore Pork Satay Unskewered, Lau Pa Sat Satay Street Beef/Chicken, FairPrice Frozen Pak Satay with Gravy Chicken; MasterGrocer Marinated Chicken Breast Classic Original; Cut Butchery Marinated Teriyaki Chicken Chop and Thai Tom Yum Marinated Chicken Bites). Cold Storage publishes no ingredient list on any product page, so its shelf could not be panelled from its site. Nutrition section added 12 November 2026: no per-100 g panel was verified for any product, and none is borrowed from a generic database; the section states this plainly rather than presenting unverified numbers. Where a full pack list could not be verified, the product is in seen-but-not-verified instead of being panelled.