Household Ingredients Compared  ›  Cheese sticks and snacks (Singapore)

Cheese sticks and snacks: what's actually in it?

This is a thin category in Singapore, and this page says so plainly. The chilled cheese-snack shelf in Singapore supermarkets is small: waxed mini cheeses (Babybel), processed cheese cubes and triangles, and cheese strips. Most of what looks like a cheese stick in a Singapore supermarket is either a processed spread in a different shape, a frozen breaded snack (which belongs with frozen snacks, not here), or a product whose ingredient list could not be retrieved in this pass. This page covers chilled cheese sticks and snack cheeses sold in Singapore — individual portions meant to be eaten as a snack. Cheese spreads, triangles and cubes sold as spreads are covered on the cream-cheese-and-cheese-spread page; only the Belcube mixed pack is repeated here because it is sold as a snack cube.

This page does not give a health score or a “best” pick. It shows the ingredient list as printed and flags what is in it.

The headline, in 30 seconds

At a glance

ProductPack size (as printed)TypeFirst ingredientCountry of manufacture (as printed)
Mini Babybel — Original110g (5 per pack)Waxed mini cheeseCow's milkFrance
The Laughing Cow Belcube — Plain, Cheddar & Smoked Cheese (mixed pack)125gProcessed snack cubesRehydrated skimmed milkFrance

Panelled with verbatim lists: 2 products. Seen but not verified: 8 products (see list below). No prices are shown: they change weekly and would go stale. This site compares ingredients only, and gives no health score, ranking or “best” pick.

Mini Babybel — Original

Pack size: 110g (5 per pack) · Made in: France (as printed)

Ingredients (Spinneys / brand listing — secondary; SG pack not transcribed): Cow's Milk, Salt, Starter Culture, Microbial Rennet. Contains Lactose And Milk.

Sold at FairPrice Singapore (6 and 12 packs; also a Cheddar variant, see below). Flag: secondary retailer/brand list, not an SG pack transcription; the FairPrice ingredient section was not retrieved in this pass. The US list words the same product as “pasteurised cultured milk, salt, microbial enzymes” — the same three components in US labelling words, flagged rather than merged. Made with 98% milk per the brand; no added preservatives, colours or flavours per the brand. Allergen: milk Via: brand/retailer (secondary)

The Laughing Cow Belcube — Plain, Cheddar & Smoked Cheese (mixed pack, 125 g)

Pack size: 125g · Made in: France (as printed)

Ingredients (FairPrice Singapore ingredient section): Rehydrated Skimmed Milk, Cheeses, Butter, Milk Protein, Emulsifying Salts [Sodium Polyphosphate (E452), Sodium Citrates (E331), Natural Flavourings, Salt, Acidity Regulator, [Citric Acid (E330)], Artificial Smoke Flavouring

Also panelled on the cream-cheese-and-cheese-spread page; repeated here because it is sold as a snack cube. A mixed cube pack — plain, cheddar and smoked flavours in one box — so the list covers all three, including artificial smoke flavouring for the smoked cubes. Do not read this as the plain-only Belcube list: the plain-only pack is a separate product and its own list was not retrieved. Processed spread Cubes Mixed flavours Via: FairPrice

Seen but not verified — do not panel until checked

Nutrition — what the numbers say

All figures in the table are as sold, per 100 g unless a separate per-serving table says otherwise. Sugars are total sugars as printed, not added sugars, unless the source states added sugars separately. No official Singapore Nutri-Grade (A–D) was found printed on any of these listings in this pass, so none is quoted here; no grade has been assigned.

Salt and sodium: salt = sodium × 2.5. The table shows sodium as printed (in mg) with the salt equivalent in brackets. Sodium is not presented as salt, and salt is not presented as sodium.

Total vs added sugars: Singapore packs list total sugars, not added sugars. A total-sugars figure is never labelled here as “added sugar”. The ingredient list remains the evidence for added sugar (sugar, glucose syrup, invert sugar syrup) versus naturally occurring sugars (lactose in milk/cream).

Open Food Facts is a community database and is flagged as secondary where used: the pack and the retailer nutrition section take precedence if they disagree. Figures marked “not stated” were not in the source retrieved; they are not estimated, borrowed from another variant, or copied across flavours.

Per 100 g, as sold

ProductEnergyProteinTotal fatSaturated fatCarbohydrateSugarsSodium (salt equiv.)
Mini Babybel — Original (Spinneys/brand, secondary)308 kcal23 g24 g16 g0.05 g0.05 g720 mg (salt 1.8 g)

Click a column header to sort. Rows marked “not stated” always sort last — a dash is missing data, not zero. Salt equivalent = sodium × 2.5, shown in brackets.

Seen but not verified (nutrition): no per-100 g nutrition panel was verified in this pass for The Laughing Cow Belcube mixed pack. Its ingredient panel is unchanged; its nutrition figures are not estimated here. Conflicts flagged: Mini Babybel Original nutrition differs by source — the Spinneys/brand per-100 g panel (308 kcal, fat 24 g, sodium 720 mg) is tabled, while one Open Food Facts 36-pack entry gives salt 16.72 g per 100 g, which is not credible and is not used. The US per-serving panel (70 kcal, 5 g fat, 150 mg sodium per 20 g piece) is consistent with the tabled per-100 g figures and is not mixed into the table.

How to read the label — the jargon, in plain English

Waxed mini cheese
A small individual cheese sealed in wax (Babybel's red wax). The wax is packaging, not an ingredient — it is peeled off before eating.
Processed snack cube
A processed cheese spread set into a cube. Emulsifying salts are what keep it soft and spreadable at fridge temperature.
Cheese strip / string cheese
Cheese pulled into strips or strings, sold for lunchboxes. The strip shape is the product — the list is what decides whether it is natural cheese or processed cheese.
Starter culture / lactic ferments
The cultures that ferment the milk and give cheese its flavour. They are not a preservative.
Microbial rennet / microbial enzymes
The enzyme that sets milk into curd. “Microbial” means it is made by fermentation, not taken from animal stomachs.

What this page is not

Sources and method

Checked 12 November 2026 from: FairPrice Singapore category listings and shelf photos (Mini Babybel Original and Cheddar, Emborg Cheese Strips, FairPrice Cheese Portions, The Laughing Cow Belcube mixed pack); FairPrice ingredient section (Belcube mixed pack, also used on the cream-cheese-and-cheese-spread page); Spinneys/brand listing (Mini Babybel Original ingredients and per-100 g nutrition); Open Food Facts and US retail listings (Mini Babybel Original, US wording and per-serving nutrition, for the conflict note); Pacific West Singapore social posts (Dairy West Crumbed Cheese Sticks, FairPrice-exclusive, October 2026). Cold Storage publishes no ingredient list on any product page, so its shelf could not be panelled from its site. Nutrition section added 12 November 2026: figures are standardised to per 100 g where the source gives per-100 figures; per-serving-only figures are labelled as such and are not converted; sugars are total sugars as printed, not added sugars, unless the source states added sugars; salt = sodium × 2.5. Where a full pack list could not be verified, the product is in seen-but-not-verified instead of being panelled.